Homemade Nutella

Ingredients: (makes 1 jar)

1 cup of almonds
1½ cups of hazelnuts
2 tablespoons of maca
2 tablespoons of raw cacao
1 tablespoon of coconut oil
tablespoons of maple syrup

Method:

Blend the nuts and coconut oil in a food processor until they form a completely smooth paste (this will take about 10 minutes), then remove from the processor and place in a large bowl. Slowly stir in the remaining ingredients one at a time until it is thoroughly mixed. Store in an airtight jar.